Savoy Trufle

George Harrison

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Tono:
E7 Creme tangerine and montelimar
F# A A ginger sling with a pineapple heart
G A coffee dessert-yes you know it's
B good news
Em C/E But you'll have to get them all
Em6 pulled out
C/E after the savoy
C G truffle------------------------
E7 Cool cherry creme and a nice apple tart
F# I feel your taste all the time we're
A apart
G coconut fudge really blows down
B those blues
Em C/E But you'll have to get them all
Em6 pulled out
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C/E C after the savoy
G truffle------------------------
Em A You might not feel it now
Asus A but when the pain cuts thru you're
G B gonna know and how
Em A The sweat is gonna fill your head
Asus A when it becomes too much you'll
G B shout aloud (SOLO) E7 (4 bars) F# (2 bars) A (2 bars) G (2 bars) B (2 bars)
Em C/E But you'll have to get them all
Em6 pulled out
C/E after the savoy
C G truffle------------------------
Em A You know that what you eat you are
Asus A G B But what is sweet now turns so sour
Em A We all know ob-la-di-bla-da
Asus A B But can you show me where you are
E7 Creme tangerine and montelimar
F# A A ginger sling with a pineapple heart
G coffee dessert-yes you know it's
B good news
Em C/E But you'll have to get them all
Em6 pulled out
C/E C after the savoy
G truffle------------------------
Em C/E Em6 Yes you'll have to get them all pulled out
C/E after the savoy
C G truffle------------------------
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